Frying Station

Oil-Water Separation Fryerpzg-ysflyzl-01

Featuring an upright housing, upper baskets, and multiple front drain valves, for frying chicken, fries, and snack foods.

Product Overview

Configuration an upright housing, upper baskets, and multiple front drain valves

Oil-Water Separation Fryer features an upright housing, upper baskets, and multiple front drain valves. Designed for frying stations in quick-service outlets, snack stalls, and restaurant kitchens. Baskets hold food together for loading, lifting, and draining, allowing staff to organize work by food type and batch. Front controls are accessible from the working side, and the station can be placed alongside preparation and plating areas.

Key Features

  • Product layout: Features an upright housing, upper baskets, and multiple front drain valves for organizing the workstation.
  • Basket handling: Keep food together for loading, removal, and draining.
  • Workflow planning: Arrange the station around preparation, frying, and plating tasks.

Use Cases

Fried Chicken and Snack ShopsQuick-Service RestaurantsRestaurant KitchensCanteen Food Stations

Specifications

ParameterValue
Configurationan upright housing, upper baskets, and multiple front drain valves

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