Product Overview
Configuration a twin-basket lifting area and a pull-out filter cart
Floor-Standing Fryer with Oil Filter Cart features a twin-basket lifting area and a pull-out filter cart. Designed for frying stations in quick-service outlets, snack stalls, and restaurant kitchens. Baskets hold food together for loading, lifting, and draining, allowing staff to organize work by food type and batch. Front controls are accessible from the working side, and the station can be placed alongside preparation and plating areas.
Key Features
- Product layout: Features a twin-basket lifting area and a pull-out filter cart for organizing the workstation.
- Basket handling: Keep food together for loading, removal, and draining.
- Workflow planning: Arrange the station around preparation, frying, and plating tasks.
Use Cases
Fried Chicken and Snack ShopsQuick-Service RestaurantsRestaurant KitchensCanteen Food Stations
Specifications
| Parameter | Value |
|---|---|
| Configuration | a twin-basket lifting area and a pull-out filter cart |
