Restaurant & Tea Automation

Back-of-House Automation for Chain Stores

For hot pot, fast food, canteens, noodle shops, and tea businesses, we configure cooking, boiling, frying, dispensing, and intelligent-control equipment around consistent output, peak service, and kitchen workflow.

Consistent OutputPeak ServiceKitchen Workflow
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Find the Right Plan for Your Store

Start with your menu, peak-service needs, and kitchen workflow to identify the right equipment configuration and delivery direction.

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Chinese Fast Food & Canteen Automation Solution

Standardize repeatable wok cooking, noodle cooking and frying workflows for continuous peak-hour service.

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Chinese fast food · Canteens · Mall restaurants · Central kitchens

Chinese Fast Food & Canteen Automation Solution

Standardize repeatable wok cooking, noodle cooking and frying workflows for continuous peak-hour service.

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Core Challenges

  • —Peak service creates pressure on staffing, scheduling and training.
  • —Repeatable wok, noodle and frying tasks rely heavily on skilled staff.

Solution Value

  • —Standard programs preserve key cooking steps for consistent output.
  • —Equipment combinations can follow menu structure and kitchen flow.

Recommended Equipment Configuration

Commercial Auto Wok Cooker PZG-AC300Six-head noodle cooker PZG-NM400Auto Deep Fryer PZG-DF500

Client Project Cases

Selected Client Project Cases

These projects span hot pot, fast food, canteens, and noodle businesses, demonstrating equipment configurations and verified project outcomes.

Chinese Fast Food50+ Stores

真功夫

Central kitchen deployed drum wok cookers and auto noodle cookers for full-process automation, reducing labor costs by 40% with significantly improved dish consistency.

Project configuration: Drum Wok Cooker, Auto Noodle Cooker

Western Fast Food80+ Stores

豪客来

Nationwide kitchen standardization retrofit with smart claypot stoves and auto deep fryers, reducing new staff training from 7 days to 1 day.

Project configuration: Smart Claypot Stove, Auto Deep Fryer

Chinese Fast Food30+ Stores

72街

Auto noodle cookers resolved peak-hour bottlenecks with 200+ bowls/hour peak capacity, reducing average customer wait time by 50%.

Project configuration: Auto Noodle Cooker

Need an automation solution for your store format and kitchen workflow?

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