Noodle Chain60+ Stores
九毛九
Customized auto noodle solutions deployed across multiple brands, with consistent noodle quality and equipment failure rate below 0.5%.
Project configuration: Auto Noodle Cooker, Auto Soup Dispenser
Restaurant & Tea Automation
Back-of-House Automation for Chain Stores
For hot pot, fast food, canteens, noodle shops, and tea businesses, we configure cooking, boiling, frying, dispensing, and intelligent-control equipment around consistent output, peak service, and kitchen workflow.
Consistent OutputPeak ServiceKitchen Workflow
Get a Kitchen Automation Plan →Browse by Format
Find the Right Plan for Your Store
Start with your menu, peak-service needs, and kitchen workflow to identify the right equipment configuration and delivery direction.
Noodle chains · Quick-service counters · Mall restaurants
Noodle Chain Automation Solution
Standardize high-frequency noodle cooking and soup dispensing for stable peak-hour output.
View Solution →Core Challenges
- —Staff handle noodle portions, water volume and cooking time inconsistently.
- —Noodle cooking and soup dispensing become bottlenecks during peak periods.
Solution Value
- —Multi-basket cooking supports continuous, standardized noodle production.
- —Preset soup dispensing reduces variation in flavor and portion size.
Recommended Equipment Configuration
Client Project Cases
Selected Client Project Cases
These projects span hot pot, fast food, canteens, and noodle businesses, demonstrating equipment configurations and verified project outcomes.
Noodle Chain40+ Stores
遇见小面
Auto noodle cookers as standard new-store equipment, saving 20% kitchen space with zero-chef operation requiring only 2 hours of training.
Project configuration: Auto Noodle Cooker
Need an automation solution for your store format and kitchen workflow?
Get a Custom Plan →