Product Overview
Power / Supply 2kW/220V/50Hz；Oil Pot Capacity 4.5L；Product Dimensions 260*340*165
Countertop Oil Heating Unit features an upper oil pot, gooseneck component, and front digital panel. Suitable for a dedicated oil-heating station in restaurant kitchens, including oil preparation for chili oil and seasoned oils. An upper pot holds the oil, with front controls accessible from the working side. Keeping the heating step in a fixed position helps staff organize utensils, ingredients, and preparation batches.
Key Features
- Product layout: Features an upper oil pot, gooseneck component, and front digital panel for organizing the workstation.
- Dedicated oil pot: The upper pot holds oil for the heating stage.
- Front panel: Operate controls and view the display from the working side.
- Infrared sensing: Infrared temperature sensing supports temperature monitoring during oil heating.
Use Cases
Noodle ShopsCold-Dish Preparation AreasRestaurant Kitchens
Specifications
| Parameter | Value |
|---|---|
| Power / Supply | 2kW/220V/50Hz |
| Oil Pot Capacity | 4.5L |
| Product Dimensions | 260*340*165 |
| Weight | 6.8kg |
| Infrared Temperature Sensing | Available |
| Control Interface | Microcomputer digital display |
| Overtemperature Protection | Three overtemperature protection stages |
