Product Overview
Portioning Method Weighing；Weighing Accuracy ±1%；Power Supply 220v/50Hz
Commercial Yogurt Portioning Dispenser features a countertop cabinet, front display, and cup platform. Designed for ingredient dispensing in food-service outlets. The controls, outlet area, and receiving platform are arranged together so staff can work from the front. Organize containers and recipe preparation around the station to keep repetitive filling tasks and routine cleaning within one working area.
Key Features
- Product layout: Features a countertop cabinet, front display, and cup platform for organizing the workstation.
- Front dispensing: The outlet area faces the operator for container placement and observation.
- Receiving platform: The lower area provides a place to position receiving containers and clean the work surface.
- Weight-based portioning: Weight-based dispensing supports portion control for yogurt drinks.
Use Cases
Yogurt Drink ShopsTea ShopsDessert Outlets
Specifications
| Parameter | Value |
|---|---|
| Portioning Method | Weighing |
| Weighing Accuracy | ±1% |
| Power Supply | 220v/50Hz |
| Cooling | Built-in cooling |
| Control Interface | Microcomputer LCD panel |
| Temperature Control | PID control |
